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Saveur Category: Cooking, Food & Wine Periodicity: monthly (issues: 9/ in months: 12) Price: $45.00 $29.95 $4.99/issue  Bonus points: 8.00 ... what are bonus points? the first issue arrives in 4-6 weeks Magazine size/volume ratio: 1.00 ... what is it? This magazine is edited for people interested in food. It explores the authentic cuisines of the world, tracks recipes and ingredients to their places of origin and illuminates their history, traditions and local flavors. It includes all aspects of the world of food including eating, cooking and reading. In addition, it contains informative news about the latest in culinary trends, kitchen tips and techniques and a calendar of culinary events. To subscribe to this magazine, click here (you must be registered user) Haven't found the magazine you were looking for? Inquire for your favorite topic and we will try to find the magazine subscriptions for you  Frequently Asked Questions regarding Magazine Subscriptions More magazines in category Cooking, Food & Wine  Cooking Light  issues: 12/ months: 12  Price:$59.88 $18.00 ($1.50/issue)  American Cake Decorating Magazine  issues: 6/ months: 12  Price:$28.00 $28.00 ($4.67/issue)  EatingWell  issues: 6/ months: 12  Price:$29.94 $9.99 ($1.67/issue)  Martha Stewart Living  issues: 12/ months: 12  Price:$59.88 $28.00 ($2.33/issue)  Real Simple  issues: 12/ months: 12  Price:$54.00 $26.88 ($2.24/issue)  Everyday With Rachael Ray  issues: 10/ months: 12  Price:$39.90 $15.00 ($1.50/issue)  Food & Wine  issues: 12/ months: 12  Price:$59.88 $23.95 ($2.00/issue)  Cook's Illustrated  issues: 6/ months: 12  Price:$35.70 $29.70 ($4.95/issue) Bonus Points: 3.00 ... what are bonus points?  Bon Appetit  issues: 12/ months: 12  Price:$54.00 $19.99 ($1.67/issue)  Fine Cooking  issues: 6/ months: 12  Price:$48.65 $29.95 ($4.99/issue)

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