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Art Culinaire
Category: Cooking, Food & Wine

Periodicity: quarterly (issues: 4/ in months: 12)
Price: $0.00 $68.00 $2.30/issue

the first issue arrives in 12-16 weeks
Magazine size/volume ratio: 1.00 ... what is it?


Dedicated to the quality and beauty of professional food preparation. Contains recipes and color photography of the presentation of the dish.

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